Soups
Beverages
Appetizers
Biryani
Aromatic rice cooked with spices according to our Chef's Indian and Arabic influences
Curry
Home style curry prepared with tumeric and cumin
The Saag
Spinach Gravy prepared over the course of 24 hours. A labor of love for the paletes of our customers
Tikka Masala
Robustly spiced tomato cream curry
The Vindaloo
Fiery Goan curry with a tangy twist and chunks of potato
Korma
Velvety spiced cream curry
Vegetarian Curries
Poultry, Meat, and Seafood Specialties
Kebabs
Sides
Breads
Naan
leavened bread from clay oven